C\ Gabiria nº 112-114-146 Pº Ventas
20305 Irún (Guipúzcoa) SPAIN
Tel.: +34 943 633 562 | Fax: +34 943 633 285
E-Mail: conatec@conatec.com
CONATECwww.conatec.com

CONATEC
C\ Gabiria nº 112-114-146
Pº Ventas 20305
Irún (Guipúzcoa) SPAIN
Tel.: +34 943 633 562
Fax: +34 943 633 285
E-Mail: conatec@conatec.com


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Baking and confectionary

Our equipment is able to integrally control the different oven models used both for baking and confectionary, applying operating solutions for the different oven types whether static or rotary. We also have equipment for metering control and weighing in silos.

7020 - Specific Sectors and Equipment - Baking and confectionary
7020
Low cost electric furnaces and hot spots.
Fichiers joints:
7020 PDF
7030 - Specific Sectors and Equipment - Baking and confectionary
7030
Cameras product preparation before baking.
Fichiers joints:
7030 PDF
7300 - Specific Sectors and Equipment - Baking and confectionary
7300
Dosing and weighing.
Fichiers joints:
7300 PDF
8200
Electric deck oven.
Fichiers joints:
8200 PDF
8400 Baking and confectionary
8400
Static or rotary oven convection.
Fichiers joints:
8400 PDF
8600 - Specific Sectors and Equipment - Baking and confectionary
8600
Cyclothermic convection oven.
Fichiers joints:
8600 PDF
8800
Static or rotating oven with 1 or 2 car convection.
Fichiers joints:
8800 PDF
8080
Electric deck oven.
Fichiers joints:
8080 PDF
8086 - Specific Sectors and Equipment - Baking and confectionary
8086
Electric deck oven.
Fichiers joints:
8086 PDF
7010 M1 Baking and confectionary
7010 M1
Mixers and blenders Driver
Fichiers joints:
7010 M1 PDF
7010 M2 Baking and confectionary
7010 M2
Mixers and blenders Driver
Fichiers joints:
7010 M2 PDF
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